Guastavino's is located at 409 East 59th Street, New York, NY.
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Situated under the 59th Street Bridge, Guastavino’s New York event space, with its soaring granite arches and catalan vaulted tile ceiling, is a unique space for any occasion. Guastavino’s service standards are unparalleled, featuring the highest staff-to-guest ratio in the city. Our experts will ensure that planning your event is efficient and enjoyable, and that the outcome is flawless. With over 40 years of combined experience managing the most esteemed New York City event venues, our management team is determined to deliver the highest level of service in the banquet industry.
Guastavino’s event catering menus are updated at the beginning of every season and our culinary team is always delighted to design a custom menu to fit your tastes. After 15 years as the Head Chef of the legendary Giardinetto Restaurant, Chef Jaime Vasques accepted the position as Chef De Cuisine at Café Riviera in the west village. In July 2013 he graduated from the French Culinary Institute and began working with The Rose Group. Chef Jaime’s food, attention to detail, and sincere desire to accommodate, have been praised by many leaders of the events industry in New York City.
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