Venue Type
Restaurant
African/Moroccan
The Carnivore Restaurant
Nairobi, Kenya
The Carnivore Restaurant
Venue Type
Restaurant
African/Moroccan
Address
Meats are roasted on traditional maasai swords over a huge charcoal pit that dominates the restaurant's entrance. The rough-hewn beams combine the rustic feel of a rural setting with that of a medieval banqueting hall.
Number of spaces
1 event space
Cuisine Type
African/Moroccan
Food & Beverage
In-house catering
In-house beverage service
Technology
In-house A/V
Spaces
About
The Carnivore doesn't conform to the familiar restaurant traditions. First, the soup of the day along with a plate of home baked bworn bread and butter are served. Then, an army of carvers move table to table, swords laden carving juicy cuts onto sizzling cast-iron plates. Accompanying the meat feast is a selection of salads, vegetable side dishes and sauces The feeding frenzy doesn't stop until you declare defeat by lowering the white paper flag perched atop the central tray. This is then followed by dessert and coffee. The full meal including the soup course is at a set price. A vegetarian menu is also offered.
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Details
Food & Beverage
In-house catering
In-house beverage service
Technology
In-house A/V
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