Ajja celebrates the diverse foodways and cultures, vibrant spices and cooking techniques of the Mediterranean, the Middle East and beyond.
Ajja became a reality after many years of cultivating businesses that have centered art, music, farmers, and a global, surprising approach to local ingredients. Our practices are informed by our collective experience in the world of hospitality, culinary excellence, independent music and business ownership. We recognize that this is an ever evolving process. We are committed to the pillars that inspire us to keep learning and fostering a love for the life we have chosen in this industry. They are: community, intentionality, respect, sustainability of the planet and people, joy, and all things delicious for the tastebuds, ears and eyes. We strive to nurture a team that is enriched by diversity and strengthened by intentional collaboration. Our business is informed by, and upholds these values – and empowers us and our team to continually grow. We hope you’ll come over!!
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