Pelagos

Awarded one Michelin star, Pelagos in Athens, named after the Greek word for ocean, offers a forward-looking interpretation of fine dining using fresh seasonal and local Greek products from the Mediterranean. Playful and pioneering. Exquisite and experimental. Chef Luca’s menus are a thrillingly simple celebration of sea and seasonality. Discover the creativity that earned our fine-dining Athens restaurant a Michelin star within six months of opening.