Welcome to Martino 1950! Come and discover our dishes at our popular trattoria in Milan. Straightforward restaurant offering staples such as pizza, pasta & cutlets, plus wine.
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A small shop with a wood-burning oven, a display case of take-away dishes, and a counter overlooking a cozy room with a few tables. Despite its unassuming appearance, this family-owned business has been serving customers since 1950. Originally started by Martino from Tuscany, the shop has grown over the years and is now managed by his son Sergio.
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