Hakka Cuisine
We want to bring contemporary dishes that respect Chinese classical cuisine traditions that have stood the test of time to New York City.
Hakka (客家) literally mean “guest families” who settled in present day South China from northern regions. Historically, the Hakka are a people in constant movement including migration overseas. The Hakka Diaspora worldwide is estimated at over 120 million and one of the first groups of Chinese-Americans to call New York City home.
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