Newly Reopened
Critically acclaimed

Periyali

Restaurant
New York, NY

Upon its opening in 1987, Periyali was the first restaurant in Manhattan to establish traditional Greek cuisine; it also introduced Greek wine on the map.

Number of spaces

5 event spaces

Capacity

Max Seated: 120
Max Standing: 300

Cuisine Type

Greek

Food & Beverage

In-house catering

Spaces

About

Tables are spaciously set apart to allow our customers to enjoy more intimate settings. Our space is separated into 3 rooms: a back skylight garden room, a smaller pink room, and the main dining room which also includes the bar and out door sidewalk seating. The restaurant is embellished with fresh flower arrangements throughout.


Discussions



Press


Accolades



Details

Year Established

1987

Capacity

Max Seated: 120 Max Standing: 300

Food & Beverage

In-house catering

Technology

We have one unified sound system for the whole restaurant. Projectors are not provided in-house, you may bring your own.

Health & Safety

Staff is vaccinated against COVID-19

We are checking proof of vaccination and ID at the door. All of our staff is vaccinated against COVID-19.

Transportation

Street parking right outside the restaurant is permitted on week days between 6pm to 12am and all day on weekends. A garage is also located right beside the restaurant.

Cancellations

Your event is confirmed with a non-refundable 25% cancellation fee. If the event is cancelled within one week of your event it is subject to a cancellation fee of 100% of the minimum guarantee. The final balance is due day or evening of your scheduled event. Periyali is not responsible for cancellations due to nature or acts of God.






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