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Bistro du Midi

Restaurant
Boston, MA

With Executive Chef/Partner Robert Sisca at the helm, guests will experience carefully conceived dishes that speak for themselves, as the freshest locally-sourced ingredients take center stage.

Number of spaces

4 event spaces

Capacity

Max Seated: 31
Max Standing: 150

Cuisine Type

French

Food & Beverage

In-house catering
In-house beverage service

Spaces

About

Comfort, elegance, and exceptional cuisine set the stage for unforgettable events. With unrivaled views of Boston’s famed Public Garden, private dining at Bistro du Midi is allows you to offer your guests the best of our space and Chef Sisca’s inspired menus. Select from lunch, brunch, and evening packages for all occasions. For your next event, pair French flair with a quintessential Boston view overlooking the famed Public Gardens.


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Details

Year Established

2010

Capacity

Max Seated: 31 Max Standing: 150

Food & Beverage

In-house catering
In-house beverage service





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