Falling Rabbit Restaurant
Falling Rabbit presents an ever-changing curation of seasonally-driven fare. A new dish rotated weekly, coupled with a cozy and whimsical interior makes each visit to Falling Rabbit a unique fine-dining experience.
Falling Rabbit is led by Executive Chef Chuck Woods and General Manager Barbara Woods. Hailing from Chicago, IL, they operated prestigious bars and restaurants such as Girl and the Goat, Tied House and Dorian's. They are thrilled to serve you and make Gwinnett County their new home. If you are looking for a casual fine dining restaurant in the Atlanta-Metro area that offers a seasonally rotating menu, look no further than Falling Rabbit. We prepare irresistible dishes, which customers enjoy in a cozy and whimsical interior. Private dining at Falling Rabbit is ideal for celebrating special occasions. Our private dining room can sit 16 guests, making it perfect for birthday celebrations, anniversaries, and even business meetings. No matter what your occasion, you’ll be treated to the finest seasonal fare and the best hospitality Duluth has to offer. Our private dining room mimics the rest of our restaurant in that it is a smaller, secluded space for parties to enjoy a more intimate setting. Groups in our private dining room are separated from the rest of the restaurant and are assigned dedicated servers to cater to their needs. Just as with the rest of the restaurant, we implement our casual fine dining standards in our private dining room. That means no strict rules about dress codes or specific etiquette; everything at Falling Rabbit is all-inclusive. We encourage all guests to come as they are.
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