Le Coq & Fils - the Poultry House

Restaurant
Paris, France

Private events to organize? Private space and its famous table d'hôtes, Chef Antoine Westermann's signature table, for all your events at the Le Coq & Fils restaurant.

Number of spaces

1 event space

Capacity

Max Seated: 18
Max Standing: 22

Cuisine Type

French

Food & Beverage

In-house catering
In-house beverage service

Technology

In-house A/V

Spaces

About

At Coq & fils, we come to peck, chatter, and celebrate the beautiful poultry of ancient French breeds. 100% poultry and bistronomic cuisine for happy fine beaks! We're talking here about good genes, committed farmers, animal welfare , and an activist Chef. A unique experience, signed by Chef Antoine Westermann, for lovers of poultry meat: quail, pigeon, guinea fowl, duck, rooster, hen, goose & chicken, which reflect the flavors of our terroirs French. We call Le Coq & fils a Poultry Steakhouse, or Poultry House, a place where we like to take customers under our wing. More than a rotisserie, it is an ode to poultry.


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Details

Capacity

Max Seated: 18 Max Standing: 22

Food & Beverage

In-house catering
In-house beverage service

Technology

In-house A/V





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