Le B

Staying true to form, Chef Angie Mar’s menu ethos mines history for forgotten pleasures, with a focus on meats, games, and the sea. Tableside presentations and over-the-top excess have always been hallmarks of Mar’s style. Her award-winning team’s overwhelming hospitality coupled with the essence of her cult-favorite restaurant, The Beatrice Inn, are carried through in this next iteration of downtown dining, with a sophisticated and playful point of view.