Parrillan Coal Drops Yard
Grill-your-own Spanish-style fare is served on an airy, outdoor terrace bar alongside cocktails.
Parrillan is a terrace bar and tabletop-grill restaurant from the team behind Barrafina, with a menu by Angel Zapata Martin and views overlooking Regent’s Canal in Coal Drops Yard, King’s Cross. Guests can order Spanish para picar and a choice of beautiful meat, seafood and vegetables to be cooked on their own bespoke parrilla mini-grills. A largely Spanish list offers wines, sherries and Cavas by the glass and bottle. There is also a menu offering cocktails by the glass or jug, and a dedicated list of Spanish gin and tonics. For health and safety we are unable to have children under 10 years old in the restaurant due to the grills on the table. We are dog friendly! We are happy to welcome small size furry friends.
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