8 Av. Dutuit, 75008 Paris, France


Restaurant
8 Av. Dutuit, 75008 Paris, France
With the excellence which characterizes him, he delivers a tribute to this miniature pillar of world gastronomy and offers to (re)discover the real taste of such a delicate and complex dish. L’Abysse showcases nigiri through menus or omakasé, with, to accompany them, several dishes expressing the forward-thinking personality of the chef, and one of the most astonishing sake menus in France thanks to Louis Robuchon-Abe and Japan Exquise. As for the frame, Laurence Bonnel-Alléno gathers, in this sunbathed venue created like a white box, some of the most influential contemporary artists including Tadashi Kawamata and William Coggin for a very Japanese neat decor that mixes force and softness.

50B - Discovery

Vogue France

50B - Discovery

Vogue France
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