Okoze Sushi
Okoze Sushi was started in 2003 by Chef Jason. We are 18 years old and still loved by locals as well as foodies.
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We are located in the heart of Russian Hill in San Francisco right next to Swensen’s Ice Cream. We are proud of our fish quality and hope you have a great experience with us. Chef Jason goes to local fish markets in Bay Area to get fresh fishes. This is why Okoze has the best quality of fish in the area. We are very proud of the quality of fish and Chef Jason is very determined to make customers happy with the best quality possible fish and service.
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