Venue Type
Restaurant
American
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Aubergine the restaurant at L'Auberge Carmel
Carmel-by-the-Sea, CA
Aubergine the restaurant at L'Auberge Carmel
Venue Type
Restaurant
American
Address
Experience the finest ingredient-driven cuisine at Aubergine.
Number of spaces
1 event space
Cuisine Type
American
Food & Beverage
In-house catering
In-house beverage service
Spaces
About
Aubergine is an award-winning restaurant located at L’Auberge Carmel in Carmel-by-the-Sea. Led by Executive Chef-Director Justin Cogley and Pastry Chef Yulanda Santos, Aubergine offers skillful, ingredient-driven cuisine that celebrates the bounty of the region. With a focus on seasonality and creativity, the menu showcases the finest ingredients and is complemented by an extensive wine list. Aubergine has received numerous accolades, including a coveted star in the Michelin Guide.
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Press
Details
Food & Beverage
In-house catering
In-house beverage service
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