Cote Korean Steakhouse
Combining the conviviality of Korean BBQ with the quality of a classic steakhouse. Stellar wine selection, outstanding cocktails, and gracious service.
Smokeless grills on every table, combined with cuts from our in-house dry-aging room, ensure that every morsel of steak is hot, fresh, and caramelized to perfection. COTE is New York City's first Korean steakhouse.
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