Cinder House and Bar
Chef Gerard Craft is blending the tradition of wood-fired meat, vegetables and fish with bold international flavours. With an eye on the entire world, but a heavy hand toward South America, a meal at Cinder House is always flickering with surprises.
Innovative cocktails, an extensive list of wines by the glass and a handpicked selection of local and craft beers served alongside light fare make this St. Louis’ best spot for sipping, snacking and socializing. Grab a caipirinha and sit back and enjoy the terrific view, seated inside or perched at the outdoor bar overlooking the downtown skyline. The Four Seasons St Louis is partnering with James Beard Award winning Chef Gerard Craft to bring you Cinder House. The menu centers around the kitchens 14 ft wood-burning hearth. Located on the iconic 8th floor of Four Seasons Hotel St. Louis, Cinder House showcases sweeping views of the Gateway Arch and downtown skyline.
Sauce Magazine - 7 St. Louis rooftop bars and restaurants we love
Sauce Magazine - 7 St. Louis rooftop bars and restaurants we love
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