Venue Type
Restaurant
Cafe
Café les Deux Gares
Café Restaurant, French cuisine freely interpreted by Jonathan Schweizer.
Café Les Deux Gares is also the work of Luke Edward Hall and continues the Hotel Les Deux Gares story. Behind the bar, you’ll find the boss, Frederic Lesire. In the kitchen, you’ll see Chef Jonathan Schweizer (Institut Paul Bocuse) whipping up simple yet exacting cuisine. Our selection of natural wines has been put together meticulously.
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