Venue Type
Restaurant
Thai
Galanga
Thai food restaurant prepared with original recipes and ingredients selected and prepared by our chef Somsri Raksamran that will make you feel like you are on a trip to Thailand.
Galangal or KHA in Thai, is a root from the ginger family used in traditional Southeast Asian cuisine as an aromatic herb. At Galanga Thai House we offer a tour of the authentic gastronomic roots of Thailand. Each dish reflects the passion for detail of our Chef Somsri Raksamran - determined to share in each recipe, her heritage and the ancestral processes of her native country.
Condé Nast Traveler
Condé Nast Traveler
Do you work for Galanga? Contact us to learn more about who's managing this profile or gain access.