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Grub & Vine

Restaurant
Cape Town, South Africa

Situated on Bree Street – the unofficial heart of Cape Town’s vibrant food scene – Grub & Vine by Chef Matt Manning serves refined bistro-style fare, in a relaxed, warm and inviting space.

Number of spaces

1 event space

Cuisine Type

Bistro

Food & Beverage

In-house catering
In-house beverage service

Spaces

About

As our name implies, we believe that good food and wine cannot be parted. Our menu is small and seasonal, with an emphasis on honest cooking and fresh produce while our award-winning wine list features South Africa’s most talented producers, as well as a hand-picked selection of fine wines from around the world.


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Details

Food & Beverage

In-house catering
In-house beverage service





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