Bellanger

Our dishes are inspired by Europe’s coastal regions, from light bites – ideal at the bar or on the terrace, to inventive lunch and dinner dishes. Mediterranean plates such as Andalusian fish stew and orzotto primavera combine with favorites including flat-iron steak frites and dressed Dorset Crab. Classic bistro details including red leather banquette seating, dark wood paneling, and hung artwork are offset by a relaxed dining room layout and a newly designed cocktail bar for late-night drinks, lending a fresh twist to European café dining. An Islington favorite from The Wolseley Hospitality Group, the team behind The Wolseley and Brasserie Zédel, we are open from lunch to post-dinner seven days a week, with brunch served on the weekends.