McSorley’s Old Ale House

From it’s humble origins as an Irish working man’s saloon — cheese and crackers on the house-beer for pennies to its rediscovery by the mainstream in a 1940’s NEW YORKER magazine profile. McSorley’s is steeped in a cultural cacophony of Americana. Presidents, residents, authors and thieves — the lot of humanity have sat and shared, all abiding by McSorley’s golden rule “Be Good or Be Gone”. What follows is a chronological history — some oral, some visual — some fact, some fancy…