Brio’s, a local Phoenicia Restaurant, has been proudly serving lunch and dinner since 1973. Our collection of traditional homemade recipes has permitted us to provide our customers with a menu that is both eclectic and extensive.
Breakfast to dinner mainstay for wood-fired Neapolitan pizzas plus Italian & American eats & a bar. Our famed crispy thin-crust Neapolitan pizza is not the only treat that comes out of our wood-fired ovens; but is accompanied by delicious homemade breads as well as a broad spectrum of steaks, fish and other entree items. We welcome you to come and experience our vast array of specialties, as we are sure you will delight in your stay.
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