Bill’s Oyster
Founded by friends, Stewart Jarmon and Chef Daniel Berg, the restaurant serves as a gathering place to indulge in a seafood tower of fresh oysters, savor an ice-cold martini and enjoy a seasonal menu.
Bill Oyster is a neighborhood cocktail bar and specialty seafood restaurant located in downtown Austin’s 2nd Street District. Bill’s Oyster is located at 205 W. 3rd St. and is currently open for dinner, with lunch and weekend brunch coming soon.
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