Straits Kitchen
80 Houndsditch, London EC3A 7AB, UK
City Of London
Straits Kitchen
Restaurant
80 Houndsditch, London EC3A 7AB, UK
City Of London
Cuisine Type
Southeast Asian
# of Spaces
3
Capacity
Max Seated: 120
Embracing a respectful approach to cooking based on heritage recipes, our menu in Straits Kitchen showcases a melting pot of cuisines from Singapore's many cultures. Traders and neighbours have been bringing ingredients into Singapore through the Straits of Malacca, resulting in a palette of eclectic flavours reflected in our colourful and exciting dishes. Using purely Asian ingredients, sourced and grown locally in the UK to minimise our carbon footprint, the team is headed up by Executive Chef, Fabrice Lanson, and Singaporean Group Executive Chef, Tony Khoo – both of whom bring authentic flavours to the table. Serving breakfast, lunch and dinner, the restaurant features floor-to-ceiling glass windows overlooking the Plaza.
80 Houndsditch, Greater London, United Kingdom
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