Francine Restaurant

Airy, elegant Francine, which sits in the luxury wing of Scottsdale Fashion Square, exudes the charms of le midi (the south of France), homeland to celebrity chef-founder Laurent Halasz (FIG & OLIVE) who re-creates specialties of the region, including salad Niçoise, grilled branzino, steak frite and bouillabaisse. Halasz, who was raised in the South of France amidst the bounty of simple and soulful cuisine draws inspiration from his birthplace. Francine is a spirited and loving homage to days spent in the sun and amongst gatherings around beautiful meals hosted by his mother Francine Halasz. Everything on my mother’s table was fresh, seasonal, and full of flavor, and that is exactly what Francine offers our guests.