CheSa’s Bistro & Bar

Restaurant
Chicago, IL

Looking for a Private Dining Space? Special Event? Look no further. We are here to help you.

Number of spaces

1 event space

Cuisine Type

Cajun/Creole

Food & Beverage

In-house catering
In-house beverage service

Technology

In-house A/V

Spaces

About

Chesa's Bistro & Bar was founded Chef CheSa. She is also the proud owner of CheSa's Gluten Tootin Free Food Trucks. She wanted to evolve from the food truck and catering scene and transform your taste buds with a fusion of Creole and contemporary American flavors. The 1800-square-foot bar & bistro will feature a scratch-made entirely gluten-free menu.


Discussions



Press




Details

Leadership

Black-Owned

Food & Beverage

In-house catering
In-house beverage service

Technology

In-house A/V





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