Corridor 109
Los Angeles, CA
Corridor 109
Corridor 109 | Test Kitchen is inspired by Chef Brian Baik's passion for sourcing and experimenting with the world's finest seafood ingredients.
Number of spaces
1 event space
Cuisine Type
Seafood
Food & Beverage
In-house catering
In-house beverage service
Technology
In-house A/V
Spaces
About
Influenced by experiences at high caliber establishments such as Bouley, Eleven Madison Park, The Chef's Table at Brooklyn Fare, and Sushi Noz, Chef Brian begins his West Coast journey with an intimate tasting menu of 8-9 courses. Seating is limited to only 8 guests.
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Details
Food & Beverage
In-house catering
In-house beverage service
Technology
In-house A/V
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