Venue Type
Restaurant
American
Léon 1909
A wood-burning hearth at the heart of the restaurant serves as its anchor, inspiring a Provençal-style menu showcasing regional ingredients.
Run by daughter-father team Valerie and Robert Mnuchin—and named after Valerie's paternal grandfather—Léon captures the romance of European adventures and seaside destinations. A wood-burning hearth anchors the restaurant's Provençal menu, showcasing regional ingredients and unfussy, countryside French-Italian fare.
Guest of a Guest
Guest of a Guest
Do you work for Léon 1909? Contact us to learn more about who's managing this profile or gain access.