Jeju Noodle Bar
Korean restaurant focused on ramyun (noodle soups) & starters in a warmly lit, contemporary space.
Jeju, meaning Skill and Ability, is the first and only Michelin Starred noodle restaurant in the United States. Known for Korean Inspired Cuisine, Chefs focus is to provide guests with the highest quality ingredients possible in a casual and fun atmosphere.
Vigour Times - Latest News and Updates
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