Le Clou
Welcome to Le Clou, our modern brasserie showcasing inventive French fare through the lens of Chef Nicholas Stefanelli. With a wrap-around marble bar, striking chandeliers, and gilded finishes—look no further than Le Clou.
Inspired by the iconic French aesthetic, but rooted in the modern, vibrant character of its neighborhood of NoMa. With a wrap-around marble bar, striking chandeliers, and gilded finishes—look no further than Le Clou for French fine-dining at its best. Located on the first floor of The Morrow, Le Clou exudes a rich, luxe feel, taking cues from Michelin-star chef Nicholas Stefanelli’s modern take on the French brasserie. The open floor plan is a communal, singular dining room where both the kitchen and extensive wine collection are on display. The golden color palette is complemented with a layered mix of furniture and details inspired by classical forms and brasserie traditions all seen through a modern-design lens. The room references the iconic French aesthetic but is rooted in the modern vibrant character of its neighborhood of NoMa.
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