YOSHINO • NEW YORK
At YOSHINO · NEW YORK, we invite our guests to enjoy the four pillars of Japanese cuisine: seasonality, beauty, balance, and comfort.
YOSHINO・NEW YORK offers diners to book a whole seating for private dinners, we can accommodate up to ten guests. Designed with an emphasis on comfort, the handmade chairs in YOSHINO · NEW YORK hail from the Hida Takayama region of Gifu Prefecture, supporting both local craftsmanship and Chef Yoshida’s home community as part of the Made in Gifu revitalization campaign. In homage to American culture, Chef Yoshida has adopted a middle name of his own. A portmanteau of the words Edo, the ancient name of Tokyo, and number one, a lexical representation of striving for one’s best, Chef Tadashi “Edowan” Yoshida is delighted to have you as a guest in his new home.
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