The Walrus and the Carpenter
The Walrus and the Carpenter blends the elegance of France with the casual comfort of a local fishing pub. “The idea is to serve the highest quality food and drink in a space that is stripped of pretense and feels like home.”
Unfortunately, The Walrus and the Carpenter hasn't added any spaces to their profile on The Vendry.
The restored Kolstrand building on the south end of Ballard Avenue, is the perfect home for this rustic, light-filled, oyster haven. Opened in 2010, The Walrus and The Carpenter marries restaurant to fishing pub. Tallboys, muscadet, piles of chubby oysters and smart plates are served in a lively, approachable space in Old Ballard. We are open for indoor and outdoor patio dining. Due to the intimate nature of our dining room and to ensure all guests have a chance to visit, we host guests on a first come, first served basis.
The Business Journals
The Business Journals
Secret Seattle
Do you work for The Walrus and the Carpenter? Contact us to learn more about who's managing this profile or gain access.