Sunday Vinyl
Offering sensory discovery through a full, seasonal, dinner menu, curated vinyl music, and an extensive selection of wine by the glass and bottle list - all with the same level of precise Hospitality we strive to perfect every day.
In 2004, Frasca Hospitality Group opened its first restaurant, Frasca Food and Wine, in beautiful Boulder, Colorado. This now iconic restaurant has historically been closed on Sunday evenings. It is on these evenings that Frasca founder and Master Sommelier Bobby Stuckey and his wife, Danette, have a tradition of spending their time together with a carefully selected vinyl record and bottle of wine. The name Sunday Vinyl honors this ritual of slowing down and connecting with your loved ones over great music, delicious wine and wonderful food. Inspired by the tradition of European wine bars, Sunday Vinyl seeks to offer respite from the everyday hustle and bustle by offering an opportunity to connect with the company of others. We invite you to enjoy after work snacks while gathering around our horseshoe bar or delight in a celebratory meal with friends and family. Drop in for a glass of wine and an appetizer and end up staying for dinner and dessert. The beautiful floor to ceiling glass cellar displays our extensive but carefully curated wine selection. Soulful music (expertly selected by Vinyl Me Please) plays on bespoke turntables and hand-built speakers. Each element has been thoughtfully chosen to conjure the same feelings of comfort and connection experienced in Danette and Bobby's home on Sunday evenings. We are honored to share this experience with you.
The Business Journals
The Business Journals
Do you work for Sunday Vinyl? Contact us to learn more about who's managing this profile or gain access.