Mott 32 Las Vegas

Featuring Cantonese, Szechuan, and Beijing cultures, the chef sources the finest ingredients. Must-try dishes include siu mai with soft quail egg, Iberico pork, and black truffle from the Dim Sum menu. Crispy triple-cooked wagyu beef short ribs are another mouth-watering selection. The main event is the apple-wood smoked Peking Duck. It takes 48 hours to prepare in a special air-drying duck fridge before being roasted. Order it in advance when you book your reservation.