Venue Type
Restaurant
Chinese
Red Plate
Las Vegas, NV
Red Plate
Venue Type
Restaurant
Chinese
Red Plate offers an unparalleled dining experience grounded in authentic Chinese flavors.
Number of spaces
4 event spaces
Capacity
Max Seated: 88
Max Standing: 88
Cuisine Type
Chinese
Food & Beverage
In-house catering
In-house beverage service
Spaces
About
Traditional Chinese technique and preparations present an authentic Cantonese menu with hints of modern inspiration. Menu highlights include an array of carefully selected, signature roasted meats, Chinese hot pot and handmade dim sum. Red Plate’s culinary vision is led by Chef Yip Cheung, an esteemed expert in multi-regional Chinese cuisine. Cheung formerly helmed the kitchen at The Cosmopolitan’s high-end gaming parlor, The Talon Club, where he created specialty dining experiences for the resort’s Far East clientele.
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Discussions
Press
Details
Capacity
Max Seated: 88
Max Standing: 88
Food & Beverage
In-house catering
In-house beverage service
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