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The Terrace and Outdoor Gardens at EDITION
New York, NY
The Terrace and Outdoor Gardens at EDITION
Chef John Fraser’s Terrace Restaurant, inspired by French brasseries and American chophouses, romances the garden theme with landscaped interiors paired with sensual leather and velvet seating.
Number of spaces
1 event space
Capacity
Max Seated: 100
Max Standing: 300
Cuisine Type
French
Food & Beverage
In-house catering
In-house beverage service
Spaces
About
For larger events that require unique accommodation, the entire 9th floor is available. The hearty menu includes homemade pastas, steaks, and chops as well as a variety of vegetable dishes, always a signature of Fraser’s restaurants.
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Discussions
Press
Details
Capacity
Max Seated: 100
Max Standing: 300
Food & Beverage
In-house catering
In-house beverage service
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