Venue Type
Restaurant
French
Faubourg Restaurant and Bar
Faubourg’s private dining rooms can accommodate 10-60 people for seated dinners or cocktail-style receptions.
NYC hospitality veterans Dominique Paulin and Chef Olivier Muller have created a modern French brasserie in the heart of Montclair. Seasonal, French-inspired fare is paired with unique wines, craft cocktails, and attentive service in an elegant bi-level, indoor-outdoor space.
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