South City Kitchen Midtown

Restaurant
Atlanta, GA

Enjoy the view of our exhibition kitchen or the bustling streets of Midtown at one of the best restaurants in the city—this truly is dining the way the new South intended.

Number of spaces

4 event spaces

Capacity

Max Standing: 120

Cuisine Type

Southern/Soul

Food & Beverage

In-house catering

Spaces

About

South City Kitchen Midtown has been one of Atlanta’s most celebrated restaurants since opening its doors in 1993. We specialize in contemporary Southern cuisine with a sophisticated twist, with signature dishes including shrimp and grits, buttermilk fried chicken, she-crab soup, fried green tomatoes and banana pudding, as well as bright seasonal offerings original to our Midtown location.


Discussions



Press




Details

Capacity

Max Standing: 120

Features

Valet Parking

Food & Beverage

In-house catering

Transportation

Parking on premise

Paid/Street Parking






Do you work for South City Kitchen Midtown? Contact us to learn more about who's managing this profile or gain access.



Other venues in Atlanta for your event