Venue Type
Restaurant
Eastern European
Neighborhood
New Center Commons
Cuisine
At Cuisine you will enjoy world class wines and spirits, contemporary French-American cuisine and classic French desserts.
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Owner Chef Paul Grosz studied at Le Francais and Le Cordon Bleu in Paris. This upscale dining establishment is the realization of his life-long dream to own an award winning restaurant. Cuisine Restaurant is an expression of his ongoing passion for fine food in an exciting city with a world-wide reputation for sports, art and music.
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