The Lucky Well - Spring Arts
Chef Chad Rosenthal's Memphis style BBQ and Comfort Food spot. A smooth whiskey bar with scratch made cocktails from over 250 bottles featuring live blues and roots music on most Friday and Saturday nights.
Located in the heart of Philly’s Spring Arts neighborhood, Chad Rosenthal’s second installment of The Lucky Well, on the ground floor of 990 Spring Garden, opened its doors in 2021 and is now churning out BBQ, Fried Chicken Sammies, Craft Cocktails and open-fire cooking. It’s perfect spot for a pre-show meal, a family feast or a quick cocktail (or three). The heart of our menu is Memphis barbecue – slow-cooked, dry-rubbed pork, chicken and beef with traditional BBQ sides like mustard slaw, mac n cheese, baked beans and our famous corn bread with honey butter. We offer a variety of sandwiches, salads and appetizers. To keep things fresh and seasonal, we occasionally rotate our menu, so check our full menu to see what the kitchen is currently churning out.
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