| Pricing | $1,950 - $2,800 |
|---|---|
| What's Included | 2-Hr cooking competition led by Chef Eliza Martin, a Food Network Chopped Champion; live Sous Chef Moderator; secret ingredient challenge, kitchen trivia & challenges; Zoom link; ingredient/equipment list sent in advance; option to ship Ingredient Kits; take-home recipe; prize for winning team; live music performance |
| Add-ons | Run of Show (2hrs) (5min) Welcome & Team Assignments (teams of 5) (10min) Breakout Session #1: decide team name & recipe approach (2min) Secret Ingredient Reveal in Ingredient Kits! (70min) Chef-led cooking with trivia questions & kitchen challenges throughout to score extra points for your team (10min) Breakout Session #2: Prepare for final presentations (10min) Teams’ Final Pitch for the Head Chef (3min) Winner Reveal & Prize (10min) Live Musician Performs as a lovely close to the event |
| Pricing Details | Class price is flat fee depending on group size (up to 25 or 26-50p) + taxes and fees; Option to ship Ingredient Kits to each guest for $40-$45/kit + $15ea for shipping |