A Farm-to-Bar Café.

Welcome to BLACKBARN, an American restaurant, serving local, artisanal food in the comfort of a modern barn.

Manhatta is an event venue located in New York City, NY. Located on the 60th floor, this restaurant-and-bar setting offers guests a stunning view of the cityscape as they dine and dance the night away.

Beer brewed on site, Meat Hook onsite kitchen

Steps from Central Park, 1 Hotel Central Park is an urban retreat inspired by nature.

Gran Morsi, named after the Italian word for “bites,” epitomizes elegant simplicity.

Vast, elegant upscale restaurant featuring innovative American seafood & an extensive wine list.

Tom Colicchio's Flagship Restaurant. 3-Star NY Times and James Beard Award Winner. Simple, single ingredient driven, soulful dishes served family style.

A timeless dish of the classic French tradition and enlivens them by utilizing modern techniques and bold, thrilling flavors.

Where outsiders become insiders.

Located between Times Square and Rockefeller Center, it’s the ideal space (up to 600 guests) for your next summit, awards dinner, town hall, or gala.

Born to satisfy. Built to sustain.

Where Midtown Meets the Mediterranean. Bringing an authentic taste of eastern Mediterranean cuisine to Manhattan.

Since 1990, Tribeca Grill has played a starring role in the vibrant downtown New York City dining scene. Owned by famed restaurateur Drew Nieporent and Oscar-winning actor Robert De Niro, the Grill provides a quintessential NYC dining experience.

Upon its opening in 1987, Periyali was the first restaurant in Manhattan to establish traditional Greek cuisine; it also introduced Greek wine on the map.

Union Square Cafe

We are passionately committed to offering the freshest, safest ingredients, presenting a seasonal menu, that is locally focused and globally artistic, and cultivating a healthy relationship on our tables and for the planet.