

Restaurateurs, chefs, and food writers tell us their favorite spots of the year

| Spaces | Seated | Standing |
|---|---|---|
| Full Buyout of Green Point Seafood & Oyster Bar | - | - |

| Spaces | Seated | Standing |
|---|---|---|
| Private Dining Room | - | - |
| Courtyard/Patio | - | - |

| Spaces | Seated | Standing |
|---|---|---|
| Mezzanine | 26 | - |
| Full Buyout of Mister Charles | 160 | - |

| Spaces | Seated | Standing |
|---|---|---|
| Limbo Room | 65 | 65 |

| Spaces | Seated | Standing |
|---|---|---|
| Full Buyout | - | - |
| Dining Space | - | - |

| Spaces | Seated | Standing |
|---|---|---|
| Buyout | 13 | - |

| Spaces | Seated | Standing |
|---|---|---|
| Full Buyout of Beckley 1115 | - | - |

| Spaces | Seated | Standing |
|---|---|---|
| Full Buyout of Via Triozzi | - | - |

| Spaces | Seated | Standing |
|---|---|---|
| Full Buyout of Sushi by Scratch Restaurants: Dallas | - | - |
