Restaurant
Omaha, NE
Spaces | Seated | Standing |
---|---|---|
Full Buyout of Kinaara | -- | -- |
An omakase and yakitori from the city’s first James Beard finalist, prime rib at a century-old steakhouse, the purported inventor of the Reuben sandwich, and more of Omaha’s best meals.
Spaces | Seated | Standing |
---|---|---|
Full Buyout of Kinaara | -- | -- |
Spaces | Seated | Standing |
---|---|---|
Full Buyout of Au Courant Regional Kitchen | 50 | -- |
Semi Private Area | 12 | -- |
Spaces | Seated | Standing |
---|---|---|
Full Buyout of Avoli Osteria | -- | -- |
Private Room | 20 | -- |
Spaces | Seated | Standing |
---|---|---|
Dining Space | -- | -- |
Spaces | Seated | Standing |
---|---|---|
Full Buyout of Nite Owl | -- | -- |
The Nest | -- | -- |
Spaces | Seated | Standing |
---|---|---|
The Cottonwood Room | -- | -- |
Spaces | Seated | Standing |
---|---|---|
Private Dining Room | -- | -- |
Spaces | Seated | Standing |
---|---|---|
Full Buyout of Mercury | -- | -- |
Spaces | Seated | Standing |
---|---|---|
Main Dining Room | -- | 100 |
Full Buyout of Le Bouillon | -- | 170 |