| Spaces | Seated | Standing |
|---|---|---|
| Private Dining Room | 20 | - |
| Main Dining Hall | - | - |


Ashlea Halpern spent two weeks eating her way through this fast and furious—and food-obsessed—city of 10 million to discover bulgogi cheesesteak, owl cafés, and other trendy (and traditional) surprises.

| Spaces | Seated | Standing |
|---|---|---|
| Private Dining Room | 20 | - |
| Main Dining Hall | - | - |

| Spaces | Seated | Standing |
|---|---|---|
| Main Dining Room | - | - |